We’ve had a productive couple of days at the Craft Brewers Conference 2024 in Las Vegas. Our colleagues from Briggs of Burton, DME Process Systems […]
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Briggs of Burton featured in The Press and Journal alongside Gareth Roberts at Organic Architects, Dawn Maskell director at Heriot-Watt University and Liz Fletcher at […]
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Thank you to the James B. Beam Institute for Kentucky Spirits for giving Briggs of Burton the opportunity to present at their recent conference. We […]
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We’re thrilled to announce the renewal of our ISO 9001:2015 certificate for the company’s Quality Management System (QMS). A reminder of our approach and commitment […]
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We’re excited to share Laizhou Distillery, owned by Shanghai Bacchus Liquor Co. Ltd., took home four major awards at this year’s Icons of Whisky Awards […]
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As part of Briggs of Burton’s strategy and its Sustainability Programme ‘Process & Progress’, the company has been awarded a ‘B’ rating for its 2022 […]
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This week at our Global Technical Centre, we hosted members from the Institution of Chemical Engineers (IChemE) Midlands Member Group (MMG). It was a fantastic opportunity to […]
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Many thanks to the The English Whisky Guild (EWG) for choosing our Global Technical Centre in Burton-Upon-Trent for its inaugural meeting of the Guild’s Founding Associate Members.It […]
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Thank you to our global team, customers and suppliers for your continued support in helping us deliver projects across the Food, Beverage and Pharmaceutical industries.
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Alex Adams-Waite (Graduate Process Engineer, Technical Sales) has successfully completed a comprehensive six-month course with the Institute of Brewing and Distilling (IBD), earning a well-deserved Distinction […]
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