BRIGGS Inc. – New York, USA
Serving North America since 1983
Building the biggest breweries and distilleries across the USA and Canada.
Building the biggest breweries and distilleries across the USA and Canada.
Briggs of Burton, Inc. is a leading process engineering company in the field of food, beverage, and life sciences projects, with a long history of delivering projects across North America. Since our founding in 1983, we have completed projects in the USA, Canada, and Mexico, serving some of the most renowned brands in the industry.
We have two sales and engineering hubs in Rochester, NY and Louisville, KY, where we leverage our expertise and innovation to provide customized solutions for our clients. We are proud of our legacy brands such as GIUSTI, Pfaulder and Schock-Gusmer, which have set the standards for quality and performance in the market. We are always looking for new opportunities and challenges to showcase our capabilities and expand our reach.

Learn more about our customised solutions and how we can help your business grow and thrive with our project delivery focus and bespoke process systems.


The impact of Kentucky on the distilled spirits market is notable across the entire country. Bourbon’s popularity has soared, becoming a symbol of American craftsmanship and heritage. Iconic brands like Jim Beam, Maker’s Mark, and Wild Turkey have become household names, resonating with consumers far beyond the state’s borders. Tourists flock to Kentucky’s Bourbon Trail, a collection of distilleries that offer a glimpse into the centuries-old tradition of bourbon-making, fueling a robust bourbon tourism industry.
In the ever-evolving landscape of American spirits, Briggs of Burton has been an integral part of that journey for the past four decades. With roots firmly planted in North America, we’ve played a pivotal role in the growth and success of the distilling industry.
Our dedicated team in Kentucky brings a wealth of experience and engineering excellence. Their mission is to deliver large Engineering, Procurement, and Construction (EPC) projects that not only meet but exceed expectations. Our specialization and capabilities extend beyond this, supported by a strong track record in Site Master Planning and Front-End Loading (FEL 0-4) engineering studies.
Our commitment to being local to our customers is what sets us apart. It’s not just about being in the right place; it’s about understanding the unique challenges and opportunities that each region offers. We’ve been instrumental in supporting major Bourbon whiskey producers like Jim Beam and Heaven Hill in their efforts to expand production and address sustainability challenges head-on.
Through considerate and practical Site Master Planning and comprehensive Feasibility Studies, we’ve helped these industry leaders make informed decisions. We’re not just engineers; we’re partners in progress, guiding the path to sustainable growth.
So, as you raise a glass of Bourbon whiskey with your friends and family, take a moment to reflect on the hidden ingredient behind its excellence – the collaborative spirit and innovation of Briggs of Burton.
Briggs of Burton’s Brewing team provided processing engineering design and specialist brewing equipment to the $300 million expansion in 2007. This made the MillerCoors Shenandoah […]
Read more
Summary We successfully delivered one of the largest insulin manufacturing facility expansions ever undertaken by the client. Our group of companies, recognised for our expertise […]
Read more
The flexible integration of old and new has enabled not only production of a range of both major beers and up and coming scale-ups of […]
Read more
Briggs of Burton’s Brewing team provided processing engineering design and specialist brewing equipment to the $300 million expansion in 2007. This made the MillerCoors Shenandoah […]
Read more