Briggs of Burton features in the Inside Food and Drink Magazine

Have you ever wondered who helps the biggest blue chip companies produce more beer, spirits, food and pharmaceutical products?

Inside Food and Drink feature Briggs of Burton’s story ( this month providing an insight into the brand’s rich history, global growth and expertise in designing, building and offering sustainable engineering solutions to their global customer base.

So when you’re enjoying your Kentucky made Bourbon, Mexican produced Tequila or traditional Scotch Whisky raise a glass to Briggs of Burton!